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- Hawaiian
- Seafood
- Vegetarian
Mama’s Fish House in Maui, Hawaii, is a world-famous restaurant on the North Shore, celebrated for its exceptional seafood cuisine. Established by Floyd and Doris Christenson, the restaurant prides itself on serving fresh Hawaiian fish brought in daily by local fishermen. The establishment offers a unique taste of Polynesia, with a menu featuring fresh fish and ingredients sourced from Maui’s local farmers. The restaurant’s beautiful location on the North Shore provides stunning views and a captivating dining experience. Mama’s Fish House is synonymous with fine dining on Maui. It receives numerous awards and accolades for its exceptional service and culinary offerings. Reservations are highly recommended to savor the remarkable dining experience at this iconic Hawaiian restaurant.
At Mama’s Fish House in Maui, Hawaii, the drinks menu offers a delightful array of choices to enhance your dining experience. Tropical-inspired cocktails are uniquely blended using fresh fruits and local ingredients. A family favorite is The Strawberry Guava Fizz, celebrated for its refreshing nature, with a perfect balance of sourness from the fruit. From classic cocktails like the Bali Hai and Mama’s Manhattan, vintage Polynesian classics like the Celebration Punch and Scorpion and specialty cocktails like Navigator and Pau Hana, there is a drink to suit every taste. Mama’s Fish House takes pride in using quality ingredients and crafting creative flavor combinations, ensuring that each sip is as memorable as the dining experience.
The restaurant offers a carefully curated wine selection to complement its fresh Hawaiian fish and locally sourced ingredients. Guests can choose from a variety of wines to perfectly pair with their meal, enhancing the dining experience at this world-famous restaurant. Whether it’s a crisp white to complement the seafood or a robust red to elevate the flavors of the dish, Mama’s Fish House ensures that there’s a perfect wine for every palate.
Mama’s Fish House in Maui, Hawaii, stands as a marker of exceptional seafood cuisine. It is known for its commitment to serving fresh Hawaiian fish and locally sourced ingredients. The restaurant’s menu, featuring house specialties like the Stuffed Kampachi and the Polynesian Black Pearl, showcases the culinary artistry and dedication to quality that has earned Mama’s Fish House its world-famous status. With a wide selection of tropical cocktails and a carefully curated wine list, Mama’s Fish House offers an unparalleled dining experience that celebrates Hawaii’s flavors and the Pacific’s bounty. It is no wonder that Open Table calls it the Second Most Popular Restaurant in the US.
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J C
a week agoBeautiful views, exceptional service, delicious food, and amazing setting. You really can't go wrong with this place. Note that if you don't eat fish or beef, then you are probably out of luck here! Check the menu before you go. You can't go wrong with what you pick, though. Also, amazing cocktails and desserts. Very romantic, scenic place. 10/10 and worth every penny!
Jeff Wagoner
in the last weekFirst thing - you need a reservation, which you will need to make well in advance (think at least a month). Second, understand that it’s pricey. Drinks average about $22 each. The small appetizers we had were $36 and $32 each. Entrees are $67 and higher. That being said, it was a wonderful experience dining there with a family of 6, the youngest being 16 years old. The atmosphere was very memorable. Service was incredible. Food was top notch. Highly recommended, just get a reservation and bring your platinum card!
Sherry Zeng-Fargas
a week agowell worth the hype + reservation! loved the attention to detail of the many staff that served our table. every bite with the view was memorable and would recommend for any occasion.
Marie Thatcher
2 months agoMamas has a special environment. The location is beach front and magical. The service was friendly and very welcoming. It's fine dining but we came from the beach so we're dressed very casual. We didn't have reservations but were able to eat at the bar. We ordered crab stuffed kanpachi with the lobster tail and seafood curry. Both dishes were delicious and plentiful. The bartenders were very friendly and knowledgeable and drinks were yummy. Definitely recommend giving it a try.
Patricia R
a month agoBest restaurant we went in Maui. The food was exquisite! I highly recommend the fried fish. It was kind of expensive but omg was really good. Beautiful Atmosphere, we loved the decoration and every little detail. The stuff was Super friendly, dedicated and great team. Valet parking. They are super friendly too. In front of a beautiful beach. Expensive but worth it.